JonesZylon Company - Application Guides - Data Files and Downloads

Solutions

When customers speak, we listen! Below is a collection of solutions that we have developed in collaboration with various customers to deal with challenges that they face.

Heavy Duty
Upgrade

The corrections environment is so abusive. How can my equipment last longer?

Heated Cart
Capacity

I have to bring a certain number of meals to the units. How many trays fit in your new heated carts?

Uptime
Maintenance
Kit

My equipment is out of service for repair when I need it. How can I improve the uptime?

Meal Delivery
Systems

I know how long it takes me to deliver meals. What are my options to deliver with safe food temperatures?

Credit Card
Limit

I have a credit card limit of $3,500. How much of what I need can I get under that limit?

Temperature
maintenance

I use trays that say they are an 'insulating material' but aren’t really insulated. How can I hold temperatures longer?

Caster
guide

Some of my equipment goes over rough terrain. What caster should I be using?

Heated Cart
Guide

I think I should be using heated carts. What are my next steps to figure out what I need?

Mission
ready
brochure

I’ve been using the same type of heated cart for decades. Is there any better technology to help me do my job?

Aluminum
transport
carts

My plastic carts don’t really last or clean well? What are better options?

JZ universal
drying racks

My drying racks get pretty nasty and unsanitary. What would be easy to clean and high capacity?

Maxflex
reusable
safety tray

We use Styrofoam clamshells for a lot of meals and it’s expensive. How can I save money?

JZ insulated
tray
durability

My insulated trays are water-logged and need thrown out. How can my trays last longer?

I don’t have my capital budget yet but in dire need of equipment. How can I get what I need?

Commercial Business Lease Government Lease Non-profit Lease

Looking to replace your old Crimsco carts? We have the newest technology replacement carts suitable for the way that you use carts.

View Crimsco Cart Solutions

PRODUCT SPECIFICATIONS

HERE ARE ALL OF THE PRODUCT SPECS IN ONE PLACE. HAVING TROUBLE FINDING A SPECIFIC ONE? PLEASE CONTACT YOUR TERRITORY SALES PERSON OR CUSTOMER SERVICE

Dinnerware

- 5, 6 OR 7 COMPARTMENT TRAYS

--- COPOLYMER ---

Penny-Saver School Cafeteria Tray.pdf PPST-14 spec sheet.pdf PPST-28 spec sheet.pdf PPSTL-28 spec sheet.pdf PPST-67.pdf PPST-200 spec sheet.pdf PPST-1570 spec sheet.pdf SmartTray spec sheet.pdf SmartTray lid spec sheet.pdf

--- POLYCARBONATE ---

ST-14 spec sheet.pdf ST-28 spec sheet.pdf ST-67 spec sheet.pdf ST-200 spec sheet.pdf ST-1570 spec sheet.pdf STL-28 spec sheet.pdf

- Segregation Trays & Lids

EQUIPMENT

- Heated Carts

- Dual Temp Carts

- Refrigerated Carts

JZRR-120 spec sheet.pdf JZRR-144 spec sheet.pdf JZR-192XL spec sheet.pdf spec sheet JZR-6UBT.pdf JZR-168 spec sheet.pdf JZR-168XL spec sheet.pdf

- Bulk Food Holding & Transport

JZHR-4UBT bulk.spec.pdf JZH-6UBT-RH bulk spec sheet.pdf JZH-10UBT-RH.pdf JZH-12UBT-RH spec sheet.pdf JZH-12UBT spec sheet.pdf JZH-7-14 spec sheet.pdf JZHR-168 bulk spec sheet.pdf JZHR-168XL bulk spec sheet.pdf JZ-144 bulk spec sheet.pdf JZR-6UBT spec sheet.pdf JZR-10UBT spec sheet.pdf

- LONG TERM CARE FOOD CARTS

JZHR-8-HC spec sheet.pdf JZHR-10-HC spec sheet.pdf JZHR-14-HC spec sheet.pdf JZHR-16-HC spec.pdf JZHR-18-HC spec.pdf JZHR-20-HC spec with 3.75in. spacing.pdf JZHR-20-HC TALL SPEC with 4in. spacing .pdf JZHR-24-HC- TALL spec.pdf JZHR-40-HC spec sheet.pdf JZHR-44-HC SPEC.pdf

- Rethermalization Ovens

JonesZylon retherm ovens- all models.pdf

Solutions

When customers speak, we listen! Below is a collection of solutions that we have developed in collaboration with various customers to deal with challenges that they face.

The corrections environment is so abusive. How can my equipment last longer?

I have to bring a certain number of meals to the units. How many trays fit in your new heated carts?

My equipment is out of service for repair when I need it. How can I improve the uptime?

I know how long it takes me to deliver meals. What are my options to deliver with safe food temperatures?

I have a credit card limit of $3,500. How much of what I need can I get under that limit?

I use trays that say they are an 'insulating material' but aren’t really insulated. How can I hold temperatures longer?

Some of my equipment goes over rough terrain. What caster should I be using?

I think I should be using heated carts. What are my next steps to figure out what I need?

I’ve been using the same type of heated cart for decades. Is there any better technology to help me do my job?

My plastic carts don’t really last or clean well? What are better options?

My drying racks get pretty nasty and unsanitary. What would be easy to clean and high capacity?

We use Styrofoam clamshells for a lot of meals and it’s expensive. How can I save money?

My insulated trays are water-logged and need thrown out. How can my trays last longer?

I don’t have my capital budget yet but in dire need of equipment. How can I get what I need?

Looking to replace your old Crimsco carts? We have the newest technology replacement carts suitable for the way that you use carts.

PRODUCT SPECIFICATIONS

HERE ARE ALL OF THE PRODUCT SPECS IN ONE PLACE. HAVING TROUBLE FINDING A SPECIFIC ONE? PLEASE CONTACT YOUR TERRITORY SALES PERSON OR CUSTOMER SERVICE

Dinnerware

- 5, 6 OR 7 COMPARTMENT TRAYS

--- COPOLYMER ---

--- POLYCARBONATE ---

- Segregation Trays & Lids

--- COPOLYMER ---

--- POLYCARBONATE ---

--- HIGH TEMP COOK/CHILL ---

- CUPS, MUGS, & TUMBLERS

- FLATWARE & SPOONDLES

- INSULATED TRAYS

- MAXFLEX

- PLATES & BOWLS

EQUIPMENT

- Heated Carts

- Dual Temp Carts

- Refrigerated Carts

- Bulk Food Holding & Transport

- LONG TERM CARE FOOD CARTS

- Rethermalization Ovens

RACKS & CARTS

- TRANSPORT CARTS

- DRYING RACKS

- OTHER RACKS & CARTS